My 'little' (6'2" ?) brother Ian is coming for supper tonight. I was humming and hawing over what I felt like making and then I thought - why NOT a summery meal in the middle of February. Sounds just about perfect...
Super simple chopped salad. Tomato/cucumber/white onion/cilantro. Chopping it all into tiny cubes is the key. Dressing is a couple glugs of white vinegar & salt+pepper.
Sweet potato fries.
I'm trying this method - found through Pinterest.
To hold the burgers - buns from the Italian Center.
Rounding out the meal.
And some apple crisp. I do not skimp on crust and cut large apple wedges to keep things crisp.